A Living Ferment Infused with Forest Herbs, Minerals & Probiotics.

Welcome to a deeply nourishing twist on traditional sauerkraut. This small-batch, wildcrafted ferment combines purple cabbage, carrots, and red bell pepper with healing herbs like nettle, horsetail, Douglas fir needles, ginger, turmeric and juniper berries. Designed not only to support digestion but to gently strengthen the entire body, this kraut is rich in minerals and plant compounds that work synergistically to nourish the gut and promote vitality from the inside out.